Restaurant Catering Team. Irlanda

Come and work with our Restaurant Catering Team, as we head into our most exciting season yet!

We are seeking enthusiastic individuals with outstanding communication skills & attention to detail to join our Restaurant Catering team!

Our team is dedicated to delivering engaging and unforgettable guest experiences. Team members will have the opportunity to interact with every guest, making a passion for exceptional customer service indispensable. The Restaurant catering team member will work in a fast-paced environment.

Seasonal role     Restaurant Catering Team     €12.70 p/h  

Role & responsibilities

As a Seasonal Team Member in our Restaurant Catering Department, you will play a key role in creating a positive first impression for our guests. Your responsibilities will include:

Ensuring our guests have a truly immersive experience.

Deliver excellent customer service to our guests.

Selling world class merchandise to park visitors.

Assisting customers with their queries and purchases.

Work co-operatively, good communication and ensure support with colleagues throughout the season.

Perform all tasks to a high standard with a focus on customer safety, interaction & enjoyment, and communication with guests throughout their day in Emerald Park.

Areas of work

Till point kiosks in a variety of our food offering units.

Customer service.

Supporting colleagues in different food units.

Welcoming guests.

Customer interaction.

Customer assistance.

Requirements

Applicants must be 17 years or older by March 23rd, 2024.

Prior work experience is not a requirement and we welcome individuals who are entering the workforce for the first time.

This is a seasonal contract position. Estimated start date March 23rd – September 30th, 2024. Contracts may be extended.

Skills

The ideal candidate will possess:

Exceptional communication skills to engage effectively with guests and team members.

Adaptable to both indoor and outdoor dining.

The ability to thrive in a fast-paced environment.

Ability to adapt & respond effectively to challenging situations whilst maintaining a professional approach.

Candidate will need to be flexible, have an adaptable approach to their work and have a can-do attitude.

Candidates with previous experience in the restaurant industry, cash handling, customer service, and EPOS sales will be considered favourably but not a prerequisite.

If you are passionate about delivering outstanding customer service, thrive in a dynamic environment, and are excited to be part of creating magical experiences for our guests, we invite you to apply for this seasonal position.

Full training will be provided to team members before commencing their work with the Restaurant Catering Team.

Team Perks & Benefits

Team Perks & Benefits

Weekly pay

30% off entry tickets for friends & family – free entry for team members

20% discount on retail, concessions, F&B

30% off 1 x Emerald Park membership friends & family

Access to Employee Assistance Programs